As a child in newly independent Kazakhstan, I yearned to snack on candy bars, soft drinks and anything foreign and packaged. Instead, my mother would buy…
When one mentions Washington DC, to outsiders, a few predictable images come to mind: the White House; monuments and museums; endless bureaucracy; and the…
A rhythmic thumping sound echoed through the restaurant-lined street in north-west China, emanating from multiple directions, their cadences briefly falling…
One big bubbling stew of flavours, American cuisine has never stopped shifting shape and adding accents, with successive waves of immigrants happily swapping…
After this story was reported, Agitu Idea Gudeta was tragically killed. Her family gave BBC Travel permission to publish this story in her memory. Tucked away…
A staunch follower of the unwritten manifesto of South Asian mothers and grandmothers everywhere, my mother thinks there are few ailments she can’t treat at…
At his Michelin-starred restaurant, Ekstedt, located in downtown Stockholm, chef Niklas Ekstedt brings the natural world indoors. Considered one of Sweden's…
It was all about erasing our identities, our origins "I was born Nuxalk, but I was brought up white," Inez Cook told me when we sat down to talk at Salmon n'…
Just before the American Revolution, a woman whose name I may never know disembarked a ship in the harbour of Charleston, South Carolina, destined for a rice…
Every morning before sunrise in Karachi, Pakistan, while the city is largely asleep, Abdul Ameen ducks through a tunnel and crosses dilapidated railway tracks…